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Sunday, 31 July 2016

Welcome!

Hello, everyone! Welcome to Histori-cakes, a history-themed baking blog. Before we get stuck into the baking next week, I just thought I'd make this little introductory post.

There's a more thorough explanation of how this blog will work on my About page, but I'll just quickly summarise. I'm going to be blogging about my history-related baking exploits: that's cakes that are inspired by history and recipes that I've lifted from the past. I'll be posting pictures, reviews, links to recipes and more. I hope that you'll enjoy as much as I will!

Really, this is just a bit of fun. I love baking, history, and writing, and I thought that this blog would be the perfect way to combine them all together. It should be a fun little adventure and I can't wait to start. I'm hoping that my cake decorating skills will be able to improve as well :)

That's all for this week, unfortunately. I hope that you'll stick around for the first bake of the blog!

Ta for now,
Eleanor

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